Ingredients::
Fresh Nalleru, CP Sesame oil, Fenugreek seeds, Red chilli powder,, Garlic, Curry leaves, Rock Salt.
Health Benefits::
- Hadjod is excellent to increase Bone Mineral Density.
- Hadjod helps in mending fractures of the bones
How to consume Nalleru Pachhadi ??
You can consume nalleru Pachhadi with hot rice and our @indic living Ghee,can be eaten along with idlis and dosas.
Ragha Sudha –
Nalleru chutney Is yummy. It’s not easy to get healthy and yummy. Loved the taste.